Fitness

5 Tips to Stay Motivated

5 Tips to Stay Motivated


Last week of Summer Shape Up is HERE!! Whether you have completed all of the challenge up until this week or half of it, it is time to jump back in, get motivated, and finish strong. That Grand Prize is waiting for you;)

5 tips to help you stay on track during the final week:

1. Set a Goal for the Final Week

Whether it’s hitting a new personal record in your workout streak or sticking to the Hot Body Meal Plan without any slip-ups, setting a specific goal for the last week will give you something to work towards. Write it down and remind yourself of it daily to stay focused.

2. Don’t Compare Yourself to Others

Everyone’s fitness journey is unique, so avoid comparing your progress. Focus on your own achievements and how far you’ve come since the beginning of SSU. 

3. Stay Positive 

Positive self-talk can go a long way in keeping you motivated. Remind yourself of all the hard work you’ve put in so far and the progress you’ve made. Encourage yourself with affirmations and believe in your ability to finish the challenge strong.

4. Lean on Your Accountability Group

Your accountability group is there to support you, so don’t be afraid to reach out to them for motivation if you are feeling yourself drift away from your goals. Share your struggles, accomplishments, and goals with your LSF babes, and let them lift you up. Knowing that you’re not alone in this journey is incredibly empowering.

5. Celebrate How Far You Have Come

Take time to celebrate how far you’ve come in your fitness journey. Acknowledge all the hard work and dedication you’ve put in over the past weeks. Treat yourself to something special as a reward for your commitment to yourself and to SSU!

This last week of SSU is your chance to finish strong and show yourself what you’re capable of. Stay motivated, stay positive, and don’t give up. You’ve made it to week 6 and that is incredible!





Source link

Leave a Reply

Your email address will not be published. Required fields are marked *