Chocolate Chip Applesauce Cookies Recipe (vegan)

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This chocolate chip applesauce cookies recipe is a delightful and healthy snack that’s perfect for any occasion. Made with wholesome ingredients like almond flour, maple syrup, and unsweetened applesauce, these cookies are naturally sweet, moist, and packed with flavor. Applesauce adds a touch of sweetness and moisture, while almond flour provides a nutty texture and protein. Enjoy these delicious and nutritious cookies as a quick breakfast, afternoon snack, or dessert. Recipes that use applesauce, especially in baking, add both moisture and sweetness without the need for excessive amounts of sugar. This makes for healthier baked goods that are still delicious and enjoyable. Additionally, applesauce can help to bind ingredients together, resulting in a more cohesive texture.

These applesauce chocolate chip cookies are perfect for those following a dairy-free, gluten-free, or vegan diet. Made without eggs or butter, these sweet treats make the perfect snack.

Chocolate Chip Applesauce Cookies Recipe Ingredients 

Get ready to whip up a batch of delicious cookies with these simple ingredients. 

• 1 cup almond flour
• 1/2 cup applesauce
• 1/4 cup pure maple syrup
• 1/4 cup coconut sugar
• 1/4 tsp baking powder
• 1/4 tsp salt
• 1/2 tsp vanilla extract
• 1/4 cup dark chocolate chips

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Ingredients Tips

Almond flour adds a delightful nutty flavor and a slightly crumbly texture to these cookies, making them a healthier and more satisfying alternative to traditional cookies made with all-purpose flour.

Applesauce is the secret ingredient to these healthy applesauce cookies. Whether you opt for store-bought or make your own, you’ll love the added moisture and sweetness it brings to the recipe. Check out my easy applesauce recipe to make your own homemade puree.

Coconut sugar is a healthier alternative to refined white sugar. It has a lower glycemic index, meaning it doesn’t spike your blood sugar as quickly. This makes it a great option with many healthy baking recipes.

Enjoy the rich flavor of dark chocolate without the added sugars and processed ingredients. These dairy-free dark chocolate chips provide a decadent treat that’s perfect for these soft chocolate chip cookies.

How to Make Applesauce Chocolate Chip Cookies

First, preheat the oven to 350 degrees F.

Then in a large bowl combine the almond flour with the coconut sugar.

Next, add the baking powder, and salt. Whisk to combine.

Then begin to add the wet ingredients to the dry ingredients. Add the applesauce to the almond flour mixture.

Next, add the maple syrup.

Add the vanilla extract. Stir to mix the cookie batter.

Then fold in the chocolate chips.

Next, line a cookie sheet with a piece of parchment paper.

Use a small cookie scoop to drop tablespoon-sized balls of cookie dough onto the prepared baking sheet. 

Place the baking sheet into the preheated oven and bake for 14-17 minutes until golden brown. 

Then remove the oven-baked cookies and transfer them to a wire rack to cool. 

Chocolate Chip Cookie Recipe With Applesauce

These healthy chocolate chip cookies with applesauce are the perfect way to satisfy your sweet tooth. Made with wholesome ingredients like almond flour and maple syrup, these cookies offer a delicious and nutritious treat. The applesauce and maple syrup add a natural sweetness and moisture, creating chewy and soft cookies that are sure to become a favorite.

Whether you’re a fan of soft or crispy cookies, this applesauce cookie recipe is a healthier alternative to regular cookies. With less sugar and more nutritious ingredients, these cookies are a delicious and satisfying treat for the whole family.

For a crispier texture, chill the applesauce mixture in the fridge for 30 minutes before dropping the dough onto the baking sheet.

Store your cookies in an airtight container at room temperature for up to 3 days. Enjoy them with a glass of milk, a cup of coffee, or as a snack on the go.

Next time, try using store-bought applesauce for an easy and convenient option. While homemade applesauce is always a great choice, using store-bought applesauce can save you time and effort without sacrificing flavor.

More of my favorite recipes to try:

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